1 sprig fresh mint leaves
1 tablespoon simple syrup (equal parts boiling water and sugar, cool before using)
1/2 lime, sliced
Berries (of your choosing)
1. Tear up the mint leaves. Mix it with the fruit so the mixture becomes almost like a puree. It’s fine to leave junks of fruit in the mixture if this is your preference.
2. Combine mixture with simple syrup.
3. Place ice cubes in a glass and add fruit mixture.
4. Pour in sparkling water and stir. Serve.
Some people add a mint leaf or fruit as a garnish.